Study of the antibacterial and mechanical properties of peptide modified LDPE films for food packaging applications

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dc.contributor.advisor Mishra, Abhijit
dc.contributor.author Mittalbhai, Trivedi Pranav
dc.date.accessioned 2020-12-03T09:26:02Z
dc.date.available 2020-12-03T09:26:02Z
dc.date.issued 2020
dc.identifier.citation Mittalbhai, Trivedi Pranav (2020). Study of the antibacterial and mechanical properties of peptide modified LDPE films for food packaging applications. Gandhinagar: Indian Institute of Technology Gandhinagar, 56p. (Acc. No.: T00681).
dc.identifier.uri https://repository.iitgn.ac.in/handle/123456789/6087
dc.description.statementofresponsibility by Trivedi Pranav Mittalbhai
dc.format.extent ix, 56p.: ill.; 30 cm.
dc.language.iso en_US
dc.publisher Indian Institute of Technology Gandhinagar
dc.subject 18210057
dc.subject Low-density Polyethylene
dc.subject Surface Modification
dc.subject Antimicrobial
dc.subject Food Packaging
dc.subject Antimicrobial Peptide
dc.title Study of the antibacterial and mechanical properties of peptide modified LDPE films for food packaging applications
dc.type Thesis
dc.contributor.department Materials Science and Engineering
dc.description.degree M.Tech.


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